Maintain and clean all coffee urns and iced tea machines.Clean and maintain cleanliness and organization of all storage and coffee rooms.Stock and put away all food and beverage ordered into the proper place.Bussing and clearing of all debris and dirty plates, silverware and glasses.Converse with guest and fulfill to the best of their ability all requests.Lifting trays with 8-10 plates on them.Setting up all tables and side stations with the necessary tools to include: silverware, Bread and Butter Plate, coffee cup, napkin, salt and pepper and plates of food.The Banquet Server facilitates all serving aspects of the Banquet Department to include buffets, plated, receptions, continental breakfasts and refreshment breaks.Īll Team Members will display a Four Diamond commitment to Customer Service through the delivery and maintenance of the Quality Standards established by Pechanga Resort and Casino.
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